Monday, April 25, 2011

Meal Plan: 4/24-4/30

Because we were out of town (again) this past weekend, I didn't get to do my normal plan on Saturday and shop on Sunday.  I tried to plan last night, but it just didn't happen.  So here it is--my haphazardly thrown together meal plan for the week:

Sunday: BBQ pork leftovers from last week, mashed potatoes, peas

Monday: Quesadillas made from chicken, onion, & mushroom leftovers from last week

Tuesday: Whole chicken (thank you Tupperware microwave cooker!), mac & cheese, frozen veggie

Wednesday: BBQ Chicken Braid with frozen veggies

Thursday: American Chop Suey

Friday: BBQ meat cups (biscuits in muffin tin, filled with ground beef coated in BBQ sauce, then topped with cheddar cheese and baked until biscuits are done), pasta, veggie

Saturday: Nieces' birthday party

I'm also looking for side dish recipes--something really, really easy but just a bit different from orzo/rice/pasta/mac & cheese/quinoa (or something to throw in with these).  I always look for main course recipes and never spend time on side dishes.

1 comment:

Cassie said...

Side dishes are always what I struggle with, too. I get in a rut with them. Usually my go-to's are boxed rice pilaf or some kind of asparagus or broccoli. BORING (but delicious). :)